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New Creamy Homemade ChocNut Butter Recipe Up at ManilaSpeak.com

Posted by Louise L. Hagedorn on February 6, 2014 in Food |

My recipe for Creamy Homemade ChocNut Butter is up at ManilaSpeak.

I made this recipe because some of the commercial versions I found looked like there was too much oil used in the formula. That’s why the formula in the article uses so little oil. Peanuts by themselves are already naturally oily, and release their oil during grinding.

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