Pink Bomb Recipe up at ManilaSpeak.com
This week’s recipe at ManilaSpeak.com is a cocktail called a Pink Bomb. It’s made with Manille Liqueur de Calamansi and  Tanduay Dark Rum.
Month: March 2014
Chocolate Chia Cookies
We’re going out to the firing range tomorrow with my cousins, and I wanted to bring some food if we get hungry. So I created a variation on my Gluten-Free Chocolatey Nutty Oats Cookies with chia seeds. I forgot to add the chocolate bits though, so …
Doodling with Tech Pens
Even when I use fountain pens most of the time, I sometimes use tech pens. I like being able to use drawing ink for sketching as it’s more permanent than many fountain pen inks. I used to own Faber Castell tech pens in high school, but they don’t make them anymore. So I recently bought Staedtler ones instead. The ones I’m using right now are 1.0mm, 0.5mm, and 0.3mm. I still have to buy a 0.1mm point.
Margaux Salcedo at Manila Hotel Tap Room
We love watching Margaux Salcedo sing at the Tap Room, so when she sent us a text last Wednesday that she was singing there, I made sure to finish my ManilaSpeak.com article as fast as I could to catch a few sets. I also took it …